Sunday, November 4, 2012

Spice It Up



Seasonings make a meal and sometimes the pantry runs short on them, so lets make this week about stocking them up on things that make a dish special. These are some of my favorite spices, herbs, and ingredients to add flavor.
 
Dried
Salt
Pepper
Oregano
Cumin
Turmeric

Fresh Herbs
Cilantro
Parsley
Rosemary
Basil
*remember that fresh herbs have high water content so include a greater volume if substituting for dried herbs (and vice versa, if substituting dried herbs for fresh, be careful not to go overboard)  

Other

Olive oil
Lemon juice
Apple cider vinegar
Garlic cloves

Choose some items off of this list and feel free to add in your own favorites. Drop them off at the Chagrin Falls Park Food Pantry, thank you!

No comments:

Post a Comment